Ingredients
2 oz Yerba Mate infused vodka
½ oz dolin vermouth blanc
1 oz sencha tea
½ simple syrup
1 oz butter schnapps
Garnish with: tangerine zest, Rau Ram ( Vietnamese Coriander), dried chrysanthemum flower
Masraff’s Namaste Drink
Written by:
Urban Swank
Published in:
Swanky Cocktails


